Overview
An industrial improver for frozen breads.
Decreases proving times.
Increases volume.
Improved shelf life.
Process tolerant.
An industrial improver for frozen breads.
Decreases proving times.
Increases volume.
Improved shelf life.
Process tolerant.
Sealed package stored in a cool (15-25_), dry and dark place.
360 days
Powder
For bringing dark malt flavour and colour to French and crusty loaves.
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