A high quality hot application glaze, Bakels Apricot Flavoured Topping is designed to be used on pastries, cakes and desserts. Ideal for glazing the sides of cakes. It is also freeze/thaw stable with excellent shine and transparency.
Store in a dry and cool place (15-20_) and keep sealed. Refrigerate after opening and use as soon as possible.
720 days
Liquid
The dark chocolate variant of our cold application Diamond Glaze Range.
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A high quality RTU cold application glaze. Suitable for pastries, cakes, desserts and covering fruit.
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Vibrant, sparkling and customisable, the platinum version of Bakels Diamond Glitter Glaze range.
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A high quality hot application glaze, for pastries, cakes and desserts.
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