Bakels Pettina Neutral Mousse

Storage

Storage

Cool, dry, and dark place

Shelf Life

Shelf Life

365 days

Type

Type

Powder

Category

Category

Confectionery

Ingredients

Group 1
Ingredient
KG
Pettina Neutral Mousse
0.080
Water (> 85 _)
0.200
Evaporated Milk (whipped)
0.250
Total Weight: 0.530

Method

1. Mix Pettina Neutral Mouse with water until dissolved, then mix with the whipped evaporated milk.
2. Put into a special mousse mould, refrigerate for 2 hours or freeze for 20 minutes.

Nutritional Information

Type
Value
Energy (kJ)
1,620.00
Carbohydrate (g)
91.60
Protein (g)
3.50

Packaging

Code
Size
Type
Palletisation
Box

Ingredients

Group 1
Ingredient
KG
Pettina Neutral Mousse
0.080
Water (> 85 _)
0.200
Evaporated Milk (whipped)
0.250
Total Weight: 0.530

Method

1. Mix Pettina Neutral Mouse with water until dissolved, then mix with the whipped evaporated milk.
2. Put into a special mousse mould, refrigerate for 2 hours or freeze for 20 minutes.

Nutritional Information

Type
Value
Energy (kJ)
1,620.00
Carbohydrate (g)
91.60
Protein (g)
3.50

Packaging

Code
Size
Type
Palletisation
Box