Bakels Sucrose Free Instant Custard Mix provides a way to reduce the amount of sugar in a product without sacrificing taste and quality.
With smooth texture, excellent flavour and versatility, Bakels sucrose free Custard Mix brings many advantages and conveniences to your bakery.It can be used as a filling, topping or added to sponge batter for a fine crumb.
Cool and dry conditions 15-20°C
365 days
Cream
Bars, Batter coating, Berliner, Bun, Cake, Chilled dough, Confectionery, Danish, Dessert, Éclair, Fruit tart, Gateau, Hot Cross bun, Jelly rolls, Mamon, No bake, Occasion bread, Pavlova, Petit choux, Pie, Profiterole, Rolls, Scroll, Snack cake, Snack roll, Soft cake, Soft roll, Speciality bun, Sweet good, Swiss roll, Tart, Tartlet
A versatile custard mix that can be used by itself or to enhance other products.
View product
