Overview
An industrial improver for breads.
Decreases proving times.
Increases volume.
Improved shelf life.
Process tolerant.
An industrial improver for breads.
Decreases proving times.
Increases volume.
Improved shelf life.
Process tolerant.
Keep at 30±5_ and away from direct sunlight and heat in the original packaging.
720 days
Paste
For bringing dark malt flavour and colour to French and crusty loaves.
View productWheat-based sourdough powder for a well-balanced, traditional flavour and mild taste profile.
View productQuantum Advance is our highest performing bread improver, designed to give extra volume, stability and workability.
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