Using Bakels Muffin mixes is one of the easiest ways to produce great tasting muffins. Our mixes need only the addition of water, vegetable oil and eggs.
Moist and tender to eat.
Delicious flavour your customers will love.
Excellent volume.
Appetising appearance.
Excellent shelf life.
1. Combine Pineapple Muffin Mix, eggs and water into a mixing bowl and mix for 4 minutes.
2. Add vegetable oil and mix at a slow speed for 1 minute.
3. Pour the batter into moulds or cake cups, scaling at 50 grams.
4. Bake at 190_ - 200_, for 20 minutes.
10% of Bread Flour
1. Combine Pineapple Muffin Mix, eggs and water into a mixing bowl and mix for 4 minutes.
2. Add vegetable oil and mix at a slow speed for 1 minute.
3. Pour the batter into moulds or cake cups, scaling at 50 grams.
4. Bake at 190_ - 200_, for 20 minutes.
10% of Bread Flour
Bakels High Fibre Muffin mix provides a convenient way to produce delicious muffins with nutritional value.
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